“I STRONGLY BELIEVE THAT CULINARY LOVE IS NOT ABOUT HAVING A FRENCH PASSPORT, BUT ABOUT WHAT YOU FEEL.”
Friday, January 4, 2008
My Cottage Pie
1 comment:
Anonymous
said...
cottage, shepherd or chinese pie? a well disguised peasants dish made scrumptuous to the bone a secret has been discovered perhaps on the simplicity of pie
1 comment:
cottage, shepherd or chinese pie?
a well disguised peasants dish
made scrumptuous to the bone
a secret has been discovered perhaps
on the simplicity of pie
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